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A timeless classic with a fresh twist!

When it comes to refreshing cocktails, the Rum and Apple stands out for its simplicity and vibrant flavor. It’s perfect for those moments when you crave something light, fruity, and effortlessly enjoyable. By combining the deep, spiced notes of Dorchadas Spiced Rum with the crisp, natural sweetness of cloudy apple juice, this drink captures the essence of easygoing enjoyment with a touch of sophistication.

“It’s a cocktail that invites you to savour each sip”

This cocktail is more than just a drink; it’s an invitation to relax and enjoy the moment, whether you’re basking in the sunshine, chilling with friends, or winding down after a long day. The Rum and Apple is as versatile as it is delightful, offering a drinking experience that is both refreshing and satisfying.

Ingredients:

  • 50 ml Dorchadas Spiced Rum
  • 150ml Cloudy Apple Juice

Instructions:

  1. Prep the Glass
    Fill a highball glass with ice. The ice will keep your drink chilled and refreshing.
  2. Mix the Cocktail
    Pour the rum over the ice and top it with the cloudy apple juice.
  3. Garnish
    Add a couple of lime slices to enhance the freshness and add a pop of colour.

Tips for the perfect Spiced Rum & Apple:

Experiment with Juices
Try different varieties of apple juice, from tart Granny Smith to sweet Honeycrisp, to find your preferred flavour balance.

Spice it Up
Add a dash of cinnamon or a slice of ginger to bring out the warm spices in the rum.

To those about to sesh:

The Rum and Apple is a cocktail that’s as easygoing as your favourite tunes, effortlessly blending the robust character of spiced rum with the crisp, clean taste of apple. It’s a drink that’s perfect for any occasion, from lazy afternoons to lively nights. So, mix one up, take it easy, and let the flavours transport you.

Slàinte! 🥃

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